By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Do you want to have a say in your Food Service Program? Speak with your Food Service Manager about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program. We value your input! Comment Cards are a quick and simple way to to make suggestions and to get your question answered.

Members of the Food Service Management Team are always available during meals to help you. Get to know your Managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us, call or email us. 

Will Smith
Will Smith
General Manager
(386) 481-2152

Earnest Cherry
Earnest Cherry
Operations Manager
(386) 846-5649

Scott Headshot
Scott Willis
Retail Manager
(386) 262-5281

Roxanne Headshot
Roxanne Ashby
Catering Coordinator
(386) 481-2798

Gary Headshot
Gary Starr
Unit Controller
(386) 481-2154

Faith Karwacki
Faith Karwacki
Unit Marketing Coordinator
(386) 481-2158

Bethune-Cookman University | Dining Services | 640 Dr. Mary McLeod Bethune Boulevard | Daytona Beach, FL 32114 | tel. (386) 481-2154 | Contact Us